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Reserve

2004 Columbia Valley Cabernet Sauvignon

Columbia Crest Reserve is an exceptional Cabernet Sauvignon from the renowned Columbia Valley, showcasing a deep garnet color that invites you in with its rich allure. This wine presents a full-bodied experience, balanced by a high acidity that enhances its vibrant character. The fruit intensity is pronounced, with bold notes of blackcurrant, dark cherry, and hints of plum, intertwined with subtle undertones of tobacco and spice. The tannins are notably firm, providing structure while allowing the wine to develop complexity and depth. It is a dry red that impresses with its harmonious integration of flavors, making it a delightful choice for both immediate enjoyment and further aging.

Tasting notes:


Black Cherry

Black Cherry

Oak

Oak

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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